Four afternoon tea FAQs

Afternoon tea is a lovely British tradition that has been enjoyed for centuries. It involves tea served with a variety of light treats, such as sandwiches, cakes, and scones. Here, we share some frequently asked questions.

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1. What is the difference between afternoon tea and high tea?

The terms ‘afternoon tea’ and ‘high tea’ are often used interchangeably; however, they refer to different meals. Afternoon tea is a light meal typically served mid-afternoon. It includes a selection of finger sandwiches, scones with jam and cream, cakes, and – of course – tea. This meal is said to have been introduced in the early 1800s by Anna, the Duchess of Bedford, who began serving it to fill the gap between lunch and dinner.

High tea, on the other hand, is a more substantial meal traditionally served in the evening. It includes dishes such as meats, pies, cheeses, and bread, in addition to tea. High tea was commonly served to provide a filling meal after a long day’s work.

2. When is the best time to serve afternoon tea?

The ideal time to serve afternoon tea is between 3:30 pm and 5pm. Traditionally, afternoon tea was to bridge the gap between lunch and dinner, as dinner would usually be served at around 7pm.

3. Is afternoon tea only for special occasions?

No, afternoon tea can be enjoyed any time. If you would like to enjoy afternoon tea but don’t want to prepare it yourself, why not try an afternoon tea box delivery from a company such as www.afternoonteabox.com/? These boxes come with a variety of freshly made sandwiches, scones with jam and cream, and a selection of delicious cakes.